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Bioarchitecture promotes sustainable and healthy buildings. It uses eco-friendly materials, maximum energy efficiency and considers the well-being of the inhabitants. We explore examples of bioarchitecture such as “The Edge” in Amsterdam and “Il Bosco Verticale” in Milan.
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The use of the square in art and architecture is analyzed, highlighting its regularity and versatility. The square blends the characteristics of the rhombus and the rectangle, becoming a regular and functional figure.
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The combination of architecture and wine is increasingly strong, a legal one that has become the focus of wine tourism. Indeed, today it is possible to visit wineries designed by famous architects such as Renzo Piano, Mario Botta, Zaha Hadid, and Santiago Calatrava.
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